15 Minute Cherry Tomato Onion Salad Recipe
A simple tomato and onion salad that showcases gorgeous, ripe cherry tomatoes, perfect for summer BBQs and outdoor dinner parties!
Servings 4
Calories 143kcal
Equipment
Ingredients
- 1 pint cherry tomatoes
- 1/2 small red onion
- 1/4 cup extra-virgin olive oil oil
- 2 tablespoons red wine vinegar
- 1 teaspoon dried oregano
- Salt and pepper to taste
Instructions
For The Dressing
- Add the olive oil, vinegar, and oregano to a mixing bowl.
For The Salad
- Using a mandolin, slice the red onion very thin.
- Add the sliced onions to the Dressing and stir well.
- Slice the larger cherry tomatoes in half, and leave the smaller ones whole.
- Add the tomatoes to the dressing along with the onions.
- Stir well, taste, and add salt and Pepper to your liking.
- Enjoy immediately or let it hang out at room temperature for 30 minutes to let the flavors come together.
Nutrition
Calories: 143kcal | Carbohydrates: 5g | Protein: 1g | Fat: 14g | Saturated Fat: 2g | Sodium: 14mg | Potassium: 267mg | Fiber: 1g | Sugar: 3g | Vitamin A: 587IU | Vitamin C: 27mg