5 Minute Kimchi Mayonnaise Recipe (2 Ingredients) Simple Gut Friendly Recipee
Fermented kimchi mixed with rich, savory mayonnaise is the creamy, tangy combo you never knew you needed. It’s one of my favorite ways to use kimchi!
Servings 6
Calories 257kcal
Equipment
Ingredients
- 1 cup mayonnaise
- 1 cup kimchi
Instructions
- Chop the kimchi into tiny pieces.
- Add the kimchi and mayonnaise to a bowl.
- Mix well, taste, and adjust the salt and pepper.
Nutrition
Calories: 257kcal | Carbohydrates: 1g | Protein: 1g | Fat: 28g | Saturated Fat: 4g | Cholesterol: 16mg | Sodium: 333mg