Chicken Dip Recipe: Quick & Delicious High Protein Recipe
Five simple ingredients and about 10 minutes are all you need to make this chicken dip recipe. It's creamy, smoky, and loaded with protein. It's easy to customize and perfect for low-carb, gluten-free, and dairy-free lifestyles - with a simple swap!
Servings 1
Calories 399kcal
Ingredients
- 1 cup chopped chicken breast
- 1/4 cup plain Greek yogurt
- 1/4 cup shredded sharp cheddar cheese
- 1/4 cup fire-roasted salsa
- 1-2 scallions, thinly sliced
Instructions
- Add all of the ingredients to a microwave-safe bowl.
- Stir well and microwave for 30 seconds on high.
- Repeat the above step until the dip is hot and the cheese is melted.
- Taste and adjust for salt and pepper.
- Enjoy immediately with your favorite chips, crackers, or veggies!
Nutrition
Calories: 399kcal | Carbohydrates: 8g | Protein: 56g | Fat: 15g | Saturated Fat: 7g | Cholesterol: 150mg | Sodium: 735mg | Potassium: 651mg | Fiber: 1g | Sugar: 4g | Vitamin A: 746IU | Vitamin C: 4mg | Calcium: 303mg | Iron: 2mg