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Quick & Healthy Apple Crisp Recipe With Granola
This healthy apple crisp is packed with goodness from buttery cinnamon apples, creamy yogurt, and crunchy granola. It's an easy, gluten-free breakfast or fall dessert!
Course
Breakfast, Dessert
Cuisine
American
Prep Time
10
minutes
minutes
Cook Time
5
minutes
minutes
Total Time
15
minutes
minutes
Servings
1
Calories
355
kcal
Equipment
High Protein Granola
Small Non-Stick Skillet
Ceylon Cinnamon
Redmond Real Salt
Drippy Peanut Butter
Ingredients
1
cup
cooked cinnamon apples
1/2
cup
plain Greek yogurt
1/3
cup
granola
1
tablespoon
drippy peanut butter
Tiny pinch of cinnamon and sea salt
Instructions
Prepare the apples as instructed in the post.
Add apples to a serving dish.
Top with the yogurt and granola.
Drizzle with peanut butter.
Sprinkle with cinnamon and salt.
Notes
To boost the protein in this recipe, mix a scoop of your favorite vanilla protein powder into the yogurt before adding it to the bowl.
Nutrition
Calories:
355
kcal
|
Carbohydrates:
32
g
|
Protein:
20
g
|
Fat:
10
g
|
Saturated Fat:
2
g
|
Trans Fat:
0.01
g
|
Cholesterol:
5
mg
|
Sodium:
40
mg
|
Potassium:
364
mg
|
Fiber:
6
g
|
Sugar:
25
g
|
Vitamin C:
9
mg
|
Calcium:
140
mg
|
Iron:
2
mg