Turkey Slider Recipe With Honey Mustard
This turkey slider recipe with honey mustard and smoked paprika butter is sweet, savory, smoky, and delicious. Perfect for game day or any day!
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Servings: 12 Sandwiches
Ingredients
- 24 slices turkey deli meat
- 12 slider buns
- 8 ounces shredded Havarti cheese
- 1 cup honey mustard
- 4 tablespoons salted butter
- 1 teaspoon smoked paprika
- 1/2 teaspoon Aleppo pepper
- 1/2 teaspoon dried thyme
Instructions
Things To Do First
- Shred the havarti and keep refrigerated.
- If making homemade honey mustard, do that now.
- Add the butter and seasoning into a small bowl.
- Cover and microwave for 20 seconds or until the butter melts. Mix well
- Preheat the oven to 350°.
- Line a large baking sheet with parchment paper.
For The Sliders
- Separate the slider buns.
- Arrange the bottom of the slider buns on the baking sheet.
- Spread one tablespoon of honey mustard on each slider bun.
- Place two slices of turkey on top of the honey mustard for each slider.
- Sprinkle the shredded Havarti on top of the turkey.
- Place the top slider bun on each sandwich.
- Lightly brush the top of the buns with the seasoned butter.
- Cover the sliders with foil and place on the middle rack of the oven.
- Bake for 20 minutes.
- Serve immediately and enjoy!
- (Parsley on top is optional, but I like a little for color!)
Nutrition
Serving: 1sandwich | Calories: 241kcal | Carbohydrates: 26g | Protein: 10g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 32mg | Sodium: 469mg | Fiber: 1g | Sugar: 7g
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